Butcher’s Bourbon

Nobody knows better than a whiskey runner that there’s a time for speed and a time to take things slow. Our Butcher’s Bourbon is an example of the latter. In fact, it takes 8 years to make each bottle. So slow down and sample a bourbon for the ages.

With a nose that is fruity, with a hint of leather and a taste that is heavy on vanilla with oaky tannin, Butcher’s spreads on the entire tongue, with a long, smooth finish and almost no burn.
92 PROOF / 46% ALC BY VOL.

THE BUTCHER

INGREDIENTS:
• 3 oz. Butcher’s Bourbon

DIRECTIONS:
Pour bourbon into Glencairn tasting glass, sit on backporch and sip.

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